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Blue Hawaii Cocktail: A Hilton First

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Added by Eric Williams in Hilton
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In 1957 a Hilton Hawaiian Village® Waikiki Beach Resort bartender by the name of Harry Yee famously created the Blue Hawaii cocktail. Known for shaping the Hawaiian cocktail culture, Harry experimented with a new blue liqueur, and soon created a sweet and colorful combination of rum, vodka, pineapple juice, sweet and sour, and of course, blue curaçao. Here's how you can make Harry's signature recipe for this Hilton first.

Learn more about our Hawaiian portfolio at www.hilton.com/hawaii. Explore our amazing Hilton Resorts at www.hilton.com/resorts.

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